Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Magnum15 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
13.37 |
10.7% |
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
15 min |
8.11 |
17.9% |
|
50 g |
Lemon drop50 g Lemon drop Hops |
|
Pellet |
6 |
Whirlpool at 85 °C
|
60 min |
7.5 |
35.7% |
|
50 g |
Lemon drop50 g Lemon drop Hops |
|
Pellet |
6 |
Dry Hop
|
4 days |
|
35.7% |
|
140 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Magnum (Pellet) 15 g Magnum (Pellet) Hops |
|
13.37 |
10.7% |
|
25 g |
Citra (Pellet) 25 g Citra (Pellet) Hops |
|
8.11 |
17.9% |
|
100 g |
Lemon drop (Pellet) 100 g Lemon drop (Pellet) Hops |
|
7.5 |
71.4% |
|
140 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
66 °C |
-- |
Starting Mash Thickness:
3 L/kg
|
"Belgian Golden Strong Ale" Belgian Golden Strong Ale beer recipe by Stellenbosch. All Grain, ABV 7.87%, IBU 28.98, SRM 4.41, Fermentables: (Pilsner, Caramel Pils, Belgian Candi Sugar - Clear/Blond, Wheat) Hops: (Magnum, Citra, Lemon drop)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-23 14:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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