A Plagued Evil Beer Recipe | All Grain American Pale Ale | Brewer's Friend

A Plagued Evil

209 calories 21.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 209 calories (Per 12oz)
Carbs: 21.8 g (Per 12oz)
Created: Friday November 20th 2015
1.063
1.016
6.2%
66.6
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11 lb American - Pale 2-Row11 lb Pale 2-Row 37 1.8 81.5%
1.50 lb American - Wheat1.5 lb Wheat 38 1.8 11.1%
1 lb German - CaraMunich I1 lb CaraMunich I 34 39 7.4%
13.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 60 min 15.34 14.3%
0.50 oz Amarillo0.5 oz Amarillo Hops Pellet 8.6 Boil 30 min 11.79 14.3%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 15 min 22.47 28.6%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 5 min 9.03 28.6%
0.50 oz citra0.5 oz citra Hops Pellet 12.4 Boil 10 min 8.02 14.3%
3.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
19.5 qt Sparge -- 144 °F 10 min
23.5 qt Sparge -- 150 °F 5 min
27.5 qt -- -- 154 °F 45 min
Starting Mash Thickness: 1.5 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"A Plagued Evil" American Pale Ale beer recipe by Colinater22. All Grain, ABV 6.22%, IBU 66.64, SRM 7.82, Fermentables: (Pale 2-Row, Wheat, CaraMunich I) Hops: (Amarillo, Simcoe, citra)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-06-29 20:24 UTC
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