Brew Log History
Target 20°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3 kg |
Gladfield Ale3 kg Gladfield Ale |
|
38 |
2.6 |
58.3% |
0.65 kg |
Gladfield Pilsner0.65 kg Gladfield Pilsner |
|
36 |
1.8 |
12.6% |
0.75 kg |
American - Wheat0.75 kg Wheat |
|
38 |
1.8 |
14.6% |
0.40 kg |
Belgian - Biscuit0.4 kg Biscuit |
|
35 |
23 |
7.8% |
0.35 kg |
American - Caramel / Crystal 60L0.35 kg Caramel / Crystal 60L |
|
34 |
60 |
6.8% |
5.15 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Chinook20 g Chinook Hops |
|
Pellet |
13 |
First Wort
|
0 min |
21.55 |
16.1% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
First Wort
|
0 min |
23.62 |
16.1% |
20 g |
Willamette20 g Willamette Hops |
|
Pellet |
5.5 |
Aroma
|
5 min |
3 |
16.1% |
20 g |
Galaxy20 g Galaxy Hops |
|
Pellet |
14.25 |
Aroma
|
0 min |
|
16.1% |
20 g |
Willamette20 g Willamette Hops |
|
Pellet |
5.5 |
Aroma
|
0 min |
|
16.1% |
12 g |
Willamette12 g Willamette Hops |
|
Pellet |
5.5 |
Dry Hop
|
5 days |
|
9.7% |
12 g |
Galaxy12 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop
|
3 days |
|
9.7% |
124 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
18 L |
|
Infusion |
-- |
67 °C |
90 min |
20 L |
|
Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 each |
Irish Moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Light colored and hoppy
Notes
Using a mix of Safele 05 and San Diego super yeast from slurries.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-20 04:17 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top