Black IPA Beer Recipe | All Grain Specialty IPA: Black IPA by Brewer #53794 | Brewer's Friend

Black IPA

233 calories 21.3 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 90 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 25 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 233 calories (Per 330ml)
Carbs: 21.3 g (Per 330ml)
Created: Wednesday November 18th 2015
1.076
1.015
8.0%
101.9
32.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale Ale6 kg Pale Ale 37 3.5 90.5%
0.30 kg German - CaraMunich II0.3 kg CaraMunich II 34 46 4.5%
0.33 kg German - Carafa III0.33 kg Carafa III 32 535 5%
6.63 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Galena70 g Galena Hops Leaf/Whole 13 Boil 90 min 101.92 46.7%
40 g Amarillo40 g Amarillo Hops Leaf/Whole 8.6 Dry Hop 8 days 26.7%
40 g Simcoe40 g Simcoe Hops Leaf/Whole 12.7 Dry Hop 8 days 26.7%
150 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 66 °C 60 min
-- -- 78 °C 5 min
Starting Mash Thickness: 3.2 L/kg
 
Yeast
Mangrove Jack - US West Coast Yeast M44
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
High
Optimum Temp:
15 - 23 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
"Black IPA" Specialty IPA: Black IPA beer recipe by Brewer #53794. All Grain, ABV 7.97%, IBU 101.92, SRM 32.22, Fermentables: (Pale Ale, CaraMunich II, Carafa III) Hops: (Galena, Amarillo, Simcoe)
Brewer's Friend Logo
Last Updated and Sharing
 
848
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-12-24 10:11 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top