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Green Flash IPA

Method: Extract
Style: American IPA
Boil Time: 40 min
Batch Size: 13 liters (fermentor volume)
Pre Boil Size: 6.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 75% (steeping grains only)
Source: Zabs
No Chill: 6 minute extended hop boil time
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)

Created: Wednesday November 18th 2015

Original Gravity:

1.062

Final Gravity:

1.012

ABV (standard):

6.6%

IBU (tinseth):

117.8

SRM (morey):

6.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.60 kg	Dry Malt Extract - Light1.6 kg Dry Malt Extract - Light - (late boil kettle addition)	42	4	66.7%
0.40 kg	Dry Malt Extract - Light0.4 kg Dry Malt Extract - Light	42	4	16.7%
0.10 kg	Corn Sugar - Dextrose0.1 kg Corn Sugar - Dextrose - (late boil kettle addition)	46	0.5	4.2%
2.10 kg / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
0.15 kg	American - Carapils (Dextrine Malt)0.15 kg Carapils (Dextrine Malt)	33	1.8	6.3%
0.15 kg	American - Caramel / Crystal 30L0.15 kg Caramel / Crystal 30L	34	30	6.3%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
7 g	Simcoe7 g Simcoe Hops	Pellet	12.7	Boil	40 min	19	4.5%
4 g	Simcoe4 g Simcoe Hops	Pellet	12.7	Boil	30 min	9.85	2.6%
3 g	Zeus3 g Zeus Hops	Pellet	16	Boil	30 min	9.31	1.9%
4 g	Simcoe4 g Simcoe Hops	Pellet	12.7	Boil	15 min	7.34	2.6%
3 g	Zeus3 g Zeus Hops	Pellet	16	Boil	15 min	6.93	1.9%
10 g	Simcoe10 g Simcoe Hops	Pellet	12.7	Boil	10 min	15.25	6.5%
7 g	Zeus7 g Zeus Hops	Pellet	16	Boil	10 min	13.45	4.5%
6 g	Cascade6 g Cascade Hops	Pellet	7	Boil	5 min	3.8	3.9%
15 g	Simcoe15 g Simcoe Hops	Pellet	12.7	Boil	0 min	10.33	9.7%
15 g	Zeus15 g Zeus Hops	Pellet	16	Boil	0 min	13.01	9.7%
5 g	Amarillo5 g Amarillo Hops	Pellet	9.2	Dry Hop	5 days		3.2%
15 g	Centennial15 g Centennial Hops	Pellet	10	Dry Hop	5 days		9.7%
20 g	Simcoe20 g Simcoe Hops	Pellet	12.7	Dry Hop	5 days		12.9%
26 g	Zeus26 g Zeus Hops	Pellet	16	Dry Hop	5 days		16.8%
15 g	Cascade15 g Cascade Hops	Pellet	7	Boil	5 min	9.5	9.7%
155 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
60 g	Simcoe (Pellet) 60 g Simcoe (Pellet) Hops	61.77	38.8%
54 g	Zeus (Pellet) 54 g Zeus (Pellet) Hops	42.7	34.8%
21 g	Cascade (Pellet) 21 g Cascade (Pellet) Hops	13.3	13.6%
5 g	Amarillo (Pellet) 5 g Amarillo (Pellet) Hops		3.2%
15 g	Centennial (Pellet) 15 g Centennial (Pellet) Hops		9.7%
155 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
5 g	Yeast Nutrient		Water Agt	Boil	10 min.
1 each	Whirfloc		Fining	Boil	10 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	16 °C	Pitch Rate:	1.0 (M cells / ml / ° P) 198 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Recipe adjusted for bottling i.e. OG left 5 points below required to allow for extra provided by bottling sugar. Same applies to ABV - adjusted for extra 0.5% at bottling.

Add 0 minute hops in 2 to 3 lots as wort cools.

Zeus or Columbus.

Last Updated and Sharing

787

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Brews

Public: Yup, Shared
Last Updated: 2016-01-03 03:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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