Galaxy Pale Ale Beer Recipe | BIAB American IPA by Diku | Brewer's Friend
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Galaxy Pale Ale

223 calories 19.5 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 65 min
Batch Size: 19 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.049 (recipe based estimate)
Efficiency: 84% (ending kettle)
Source: Diku
Calories: 223 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Wednesday November 18th 2015
1.073
1.013
8.0%
72.3
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pale 2-Row4 kg Pale 2-Row 37 1.8 72.7%
500 g American - Munich - Light 10L500 g Munich - Light 10L 33 10 9.1%
500 g American - Carapils (Dextrine Malt)500 g Carapils (Dextrine Malt) 33 1.8 9.1%
500 g American - Caramel / Crystal 20L500 g Caramel / Crystal 20L 35 20 9.1%
5,500 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Nugget30 g Nugget Hops Pellet 13.7 Boil 50 min 52.75 26.3%
28 g Galaxy28 g Galaxy Hops Pellet 14.25 Boil 10 min 19.53 24.6%
56 g Galaxy56 g Galaxy Hops Pellet 14.25 Dry Hop 3 days 49.1%
114 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
26 L Infusion -- 66 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 118 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Galaxy Pale Ale" American IPA beer recipe by Diku. BIAB, ABV 7.97%, IBU 72.28, SRM 7.31, Fermentables: (Pale 2-Row, Munich - Light 10L, Carapils (Dextrine Malt), Caramel / Crystal 20L) Hops: (Nugget, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2015-12-08 11:41 UTC
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