Patersbier Beer Recipe | Extract Belgian Pale Ale by farmerphil | Brewer's Friend
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Patersbier

144 calories 14.3 g 12 oz
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Beer Stats
Method: Extract
Style: Belgian Pale Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Efficiency: 50% (steeping grains only)
Calories: 144 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Wednesday November 18th 2015
1.044
1.010
4.4%
22.9
2.9
n/a
n/a