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DBPA

Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.134 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)

Created: Monday November 16th 2015

Original Gravity:

1.081

Final Gravity:

1.020

ABV (standard):

7.9%

IBU (tinseth):

63.9

SRM (morey):

16.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6.60 lb	Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light	35	4	52.8%
4.40 lb	Liquid Malt Extract - Amber4.4 lb Liquid Malt Extract - Amber	35	10	35.2%
11 lbs / $ 0.00

Steeping Grains

Amount	Fermentable	PPG	°L	Bill %
1 lb	American - Caramel / Crystal 90L1 lb Caramel / Crystal 90L	33	90	8%
0.50 lb	Torrified Wheat0.5 lb Torrified Wheat	36	2	4%
$ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 oz	Columbus2 oz Columbus Hops	Leaf/Whole	15	Boil	60 min	48.6	25%
2 oz	Citra2 oz Citra Hops	Leaf/Whole	11	Boil	10 min	12.92	25%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Aroma	2 min	1.51	12.5%
1 oz	Topaz1 oz Topaz Hops	Leaf/Whole	13	Aroma	1 min	0.91	12.5%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Dry Hop	7 days		12.5%
1 oz	Topaz1 oz Topaz Hops	Leaf/Whole	13	Dry Hop	7 days		12.5%
8 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Columbus (Leaf/Whole)	48.6	25%
4 oz	Citra (Leaf/Whole)	14.43	50%
2 oz	Topaz (Leaf/Whole)	0.91	25%
8 oz / $ 0.00

Yeast

Wyeast - Denny's Favorite 50 1450

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	60 - 70 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 130 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
80	5	25	75	80	100

Last Updated and Sharing

550

Views

Brews

Public: Yup, Shared
Last Updated: 2015-11-16 20:52 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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