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Xmas Barley Wine 2015

Method: All Grain
Style: No Profile Selected
Boil Time: 90 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 70% (brew house)
Source: K Grimes / Homebrew Handbook
Calories: 339 calories (Per 330ml)
Carbs: 32.9 g (Per 330ml)

Created: Saturday November 14th 2015

Original Gravity:

1.109

Final Gravity:

1.025

ABV (standard):

11.1%

IBU (tinseth):

35.1

SRM (morey):

15.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
4.26 kg	United Kingdom - Maris Otter Pale4.26 kg Maris Otter Pale	38	3.75	47.3%
0.82 kg	United Kingdom - Crystal 50L0.82 kg Crystal 50L	34	50	9.1%
3 kg	Dry Malt Extract - Light3 kg Dry Malt Extract - Light	42	4	33.3%
0.93 kg	Brown Sugar0.93 kg Brown Sugar	45	15	10.3%
9.01 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Northdown50 g Northdown Hops	Leaf/Whole	8.6	Boil	90 min	32.77	73.5%
18 g	East Kent Goldings18 g East Kent Goldings Hops	Leaf/Whole	5	Boil	10 min	2.33	26.5%
68 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Northdown (Leaf/Whole) 50 g Northdown (Leaf/Whole) Hops	32.77	73.5%
18 g	East Kent Goldings (Leaf/Whole)	2.33	26.5%
68 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	68 °C	60 min
Starting Mash Thickness: 3.1 L/kg

Other Ingredients

Amount	Name	Cost	Type	Use	Time
10 g	protofloc		Fining	Boil	15 min.

Yeast

Mangrove Jack - British Ale Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	14 - 22 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

First Brew 14/11/15
Taken from 'The Homebrew Handbook' by D Law & B Grimes
All ordered from 'The Malt Miller' website
SUGAR - used 500g Demerara Dark and 430g Light Brown

Last Updated and Sharing

943

Views

Brews

Public: Yup, Shared
Last Updated: 2015-11-15 22:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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