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Germen Hull Mellon IPA

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 4.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 221 calories (Per 12oz)
Carbs: 15.6 g (Per 12oz)

Created: Friday November 13th 2015

Original Gravity:

1.068

Final Gravity:

1.007

ABV (standard):

7.9%

IBU (tinseth):

57.1

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
10.50 lb	American - Pale 2-Row10.5 lb Pale 2-Row	37	1.8	91.3%
1 lb	American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L	35	20	8.7%
11.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.25 oz	German Hull Melon0.25 oz German Hull Melon Hops	Pellet	5	First Wort	0 min	3.48	6.3%
0.25 oz	Mosaic0.25 oz Mosaic Hops	Pellet	12.5	First Wort	0 min	8.69	6.3%
0.50 oz	German Hull Melon0.5 oz German Hull Melon Hops	Pellet	5	Boil	15 min	5.7	12.5%
0.50 oz	Mosaic0.5 oz Mosaic Hops	Pellet	12.5	Boil	15 min	14.24	12.5%
1 oz	Mosaic1 oz Mosaic Hops	Pellet	12.5	Aroma	1 min	2.48	25%
1 oz	German Hull Melon1 oz German Hull Melon Hops	Pellet	5	Aroma	1 min	0.99	25%
0.50 oz	Bravo0.5 oz Bravo Hops	Pellet	15.5	Boil	20 min	21.56	12.5%
4 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1.75 oz	German Hull Melon (Pellet)	10.17	43.8%
1.75 oz	Mosaic (Pellet) 1.749999995997 oz Mosaic (Pellet) Hops	25.41	43.8%
0.50 oz	Bravo (Pellet)	21.56	12.5%
4 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	152 °F	90 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (custom):	88%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

LHBS had a new to me hop, German hull melon. Figured it'd go well with mosaic bravo is there to get the ibu's up. hit mash temp fine. It's 30 degrees outside so the wort will slowly cool, making my ibus higher than calculated. Still need to add dry hop. 1 oz mosaic, .25 oz German hull melon.

Last Updated and Sharing

1,100

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Brews

Public: Yup, Shared
Last Updated: 2016-01-03 01:48 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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