Brew Log History
Target 18°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Motueka30 g Motueka Hops |
|
Pellet |
7 |
Boil
|
60 min |
25.68 |
54.5% |
|
15 g |
Motueka15 g Motueka Hops |
|
Pellet |
7 |
Boil
|
30 min |
9.87 |
27.3% |
|
10 g |
Motueka10 g Motueka Hops |
|
Pellet |
7 |
Boil
|
10 min |
3.1 |
18.2% |
|
55 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
55 g |
Motueka (Pellet) 55 g Motueka (Pellet) Hops |
|
38.65 |
100% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
14 L |
|
Infusion |
-- |
64 °C |
60 min |
|
20 L |
|
Fly Sparge |
-- |
72 °C |
-- |
Starting Mash Thickness:
2.75 L/kg
|
Yeast
|
- -
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
75%
|
Flocculation:
|
Med |
|
Optimum Temp:
|
19 - 22 °C |
Starter:
|
No |
|
Fermentation Temp:
|
18 °C
|
Pitch Rate:
|
1.5 (M cells / ml / ° P)
435 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Pilsen (Light Lager)
"New Zealand only PILS" Bohemian Pilsener beer recipe by Joe. All Grain, ABV 5.63%, IBU 38.66, SRM 4.38, Fermentables: (Lager, Vienna, Biscuit) Hops: (Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-27 06:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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