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Amarillo Saison

Method: BIAB
Style: Saison
Boil Time: 90 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 11.5 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 88% (brew house)
Calories: 173 calories (Per 12oz)
Carbs: 14.9 g (Per 12oz)

Created: Thursday November 12th 2015

Original Gravity:

1.053

Final Gravity:

1.009

ABV (standard):

5.8%

IBU (tinseth):

45.9

SRM (morey):

4.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	United Kingdom - Maris Otter Pale12 lb Maris Otter Pale	38	3.75	75%
3 lb	Flaked Oats3 lb Flaked Oats	33	2.2	18.8%
1 lb	Cane Sugar1 lb Cane Sugar - (late boil kettle addition)	46	0	6.3%
16 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.10 oz	Amarillo0.1 oz Amarillo Hops	Pellet	7.5	First Wort	0 min	0.92	0.6%
8 oz	Amarillo8 oz Amarillo Hops	Pellet	7.5	Whirlpool at 212 °F	20 min	44.94	49.7%
8 oz	Amarillo8 oz Amarillo Hops	Pellet	7.5	Dry Hop	7 days		49.7%
16.10 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
16.10 oz	Amarillo (Pellet)		45.86	100%
16.10 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12 gal	Strike water 158F	Infusion	--	148 °F	90 min

Yeast

Danstar - Belle Saison Yeast

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	Low
Optimum Temp:	63 - 75 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 496 B cells required

Omega HotHead

Amount:	1 Each	Cost:
Attenuation (avg):	0%	Flocculation:
Optimum Temp:	0 - 0 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	1.0 (M cells / ml / ° P) 496 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Hop stand for 20 minutes before chilling.

Separate into two fermenters - 5 gallons with 1 pack of Belle Saison, 5 gallons with 1L starter of Omega HotHead.

Use water additions for a light coloured, hop-forward beer.

Last Updated and Sharing

1,616

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Brews

Public: Yup, Shared
Last Updated: 2016-09-30 18:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Armenian Brewer • 09/29/2016 at 07:09pm
How'd this turn out?

flexmurphy • 09/30/2016 at 06:26pm
It was great - the Omega HotHead portion was the better half, but both were delicious hop-bombs.

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