Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
33.23 |
29.4% |
|
10 g |
Columbus10 g Columbus Hops |
|
Pellet |
15 |
Boil
|
50 min |
21.06 |
19.6% |
|
26 g |
Columbus26 g Columbus Hops |
|
Pellet |
15 |
Boil
|
5 min |
11.48 |
51% |
|
51 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
51 g |
Columbus (Pellet) 51 g Columbus (Pellet) Hops |
|
65.77 |
100% |
|
51 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
protafloc
|
|
Fining |
Boil |
15 min. |
|
5 g |
Pepparkakskrydda
|
|
Spice |
Secondary |
7 min. |
"Winter Brownie #31" American Brown Ale beer recipe by Naz. All Grain, ABV 6%, IBU 65.77, SRM 20.88, Fermentables: (Pale 2-Row, Flaked Oats, Cara 45L, Brown) Hops: (Columbus) Other: (protafloc, Pepparkakskrydda)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-01-05 12:56 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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