Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
Mosaic12 g Mosaic Hops |
|
Pellet |
12.2 |
Boil
|
60 min |
16.33 |
54.5% |
|
10 g |
Nelson Sauvin10 g Nelson Sauvin Hops |
|
Pellet |
12.1 |
Boil
|
8 min |
4.06 |
45.5% |
|
22 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
12.5 L |
|
-- |
-- |
65 °C |
60 min |
Starting Mash Thickness:
2.5 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3,500 g |
TindvedBær
|
|
Flavor |
Other |
-- |
"Blonde Havtorn" Blonde Ale beer recipe by JD. All Grain, ABV 4.85%, IBU 20.39, SRM 2.98, Fermentables: (Pilsner, Wheat Malt) Hops: (Mosaic, Nelson Sauvin) Other: (TindvedBær)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-09 22:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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