Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Challenger10 g Challenger Hops |
|
Leaf/Whole |
8 |
Boil
|
60 min |
10.58 |
28.6% |
|
15 g |
sovereign15 g sovereign Hops |
|
Leaf/Whole |
6.1 |
Boil
|
30 min |
9.3 |
42.9% |
|
5 g |
Dr Rudi5 g Dr Rudi Hops |
|
Leaf/Whole |
11.7 |
Boil
|
15 min |
3.84 |
14.3% |
|
5 g |
Dr Rudi5 g Dr Rudi Hops |
|
Leaf/Whole |
11.7 |
Aroma
|
5 min |
1.54 |
14.3% |
|
35 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
10 g |
Challenger (Leaf/Whole) 10 g Challenger (Leaf/Whole) Hops |
|
10.58 |
28.6% |
|
15 g |
sovereign (Leaf/Whole) 15 g sovereign (Leaf/Whole) Hops |
|
9.3 |
42.9% |
|
10 g |
Dr Rudi (Leaf/Whole) 10 g Dr Rudi (Leaf/Whole) Hops |
|
5.38 |
28.6% |
|
35 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
15 |
|
Infusion |
-- |
65 °C |
90 min |
|
23 |
|
Sparge |
-- |
65 °C |
30 min |
"Spring BB" Special/Best/Premium Bitter beer recipe by Craig Monument. All Grain, ABV 3.82%, IBU 25.26, SRM 13.97, Fermentables: (Maris Otter Pale, Cara Malt, Crystal 90L) Hops: (Challenger, sovereign, Dr Rudi)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-08 02:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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