Brew Log History
Target 22°C
Ambient: {{ stats.ambient | number:0 }} °C
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
3.80 kg |
Gladfield Pilsner3.8 kg Gladfield Pilsner |
|
36 |
1.8 |
76.3% |
|
0.75 kg |
American - Wheat0.75 kg Wheat |
|
38 |
1.8 |
15.1% |
|
0.25 kg |
German - Munich Light0.25 kg Munich Light |
|
37 |
6 |
5% |
|
0.18 kg |
Gladfield Sour Grapes0.18 kg Gladfield Sour Grapes |
|
27 |
3.4 |
3.6% |
|
4.98 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
16 g |
Magnum16 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
25.03 |
22.2% |
|
28 g |
Mandarina Bavaria28 g Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Aroma
|
5 min |
5.02 |
38.9% |
|
28 g |
Mandarina Bavaria28 g Mandarina Bavaria Hops |
|
Pellet |
7.3 |
Aroma
|
0 min |
|
38.9% |
|
72 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17 L |
|
Infusion |
-- |
64 °C |
90 min |
|
23 L |
|
Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
3.6 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
irish moss
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Saison
"NewFo Mandarina Saison" Saison beer recipe by Lee Hancox. All Grain, ABV 5.05%, IBU 30.04, SRM 3.58, Fermentables: (Gladfield Pilsner, Wheat, Munich Light, Gladfield Sour Grapes) Hops: (Magnum, Mandarina Bavaria) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-14 04:51 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
