Clementine Pale Beer Recipe | Extract American Pale Ale | Brewer's Friend

Clementine Pale

246 calories 24.9 g 12 oz
Beer Stats
Method: Extract
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.135 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 246 calories (Per 12oz)
Carbs: 24.9 g (Per 12oz)
Created: Sunday November 8th 2015
1.074
1.018
7.4%
27.9
11.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Liquid Malt Extract - Light6 lb Liquid Malt Extract - Light 35 4 54.5%
4 lb Cane Sugar4 lb Cane Sugar 46 0 36.4%
10 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 9.1%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 11.25 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 40 min 9.87 33.3%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 20 min 6.81 33.3%
3 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 each Clementines Flavor Boil 30 min.
1 each Clementine Zest (w/ Grains) Flavor Other --
 
Yeast
White Labs - American Ale Yeast Blend WLP060
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Medium
Optimum Temp:
68 - 72 °F
Starter:
No
Fermentation Temp:
72 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 131 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
"Clementine Pale" American Pale Ale beer recipe by Todicus. Extract, ABV 7.36%, IBU 27.93, SRM 11.21, Fermentables: (Liquid Malt Extract - Light, Cane Sugar) Steeping Grains: (Caramel / Crystal 80L) Hops: (Cascade) Other: (Clementines, Clementine Zest (w/ Grains))
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  • Public: Yup, Shared
  • Last Updated: 2015-11-08 20:53 UTC
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