Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2 oz |
Cascade2 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
17.73 |
40% |
2 oz |
Belma2 oz Belma Hops |
|
Pellet |
10 |
Boil
|
10 min |
12.86 |
40% |
1 oz |
Cascade1 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
30 min |
6.81 |
20% |
5 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
3 oz |
Cascade (Leaf/Whole) 2.9999999931377 oz Cascade (Leaf/Whole) Hops |
|
24.54 |
60% |
2 oz |
Belma (Pellet) 1.9999999954251 oz Belma (Pellet) Hops |
|
12.86 |
40% |
5 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8 gal |
|
Decoction |
-- |
154 °F |
90 min |
7 gal |
|
Sparge |
-- |
170 °F |
30 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Dark Honey Porter" Baltic Porter beer recipe by Kelly Snook. All Grain, ABV 6.3%, IBU 37.4, SRM 37.2, Fermentables: (Maris Otter Pale, Chocolate, Flaked Oats, Black Malt, Honey) Hops: (Cascade, Belma)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-07-20 05:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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