Winter Warmer Beer Recipe | Extract Clone Beer by Brewer #53505 | Brewer's Friend
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Winter Warmer

235 calories 27.4 g 12 oz
Beer Stats
Method: Extract
Style: Clone Beer
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.116 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 235 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
Created: Saturday November 7th 2015
1.070
1.022
6.3%
19.1
30.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
152 oz Liquid Malt Extract - Light152 oz Liquid Malt Extract - Light 35 4 86.4%
152 oz / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
10 oz American - Caramel / Crystal 60L10 oz Caramel / Crystal 60L 34 60 5.7%
8 oz American - Chocolate8 oz Chocolate 29 350 4.5%
3 oz American - Black Malt3 oz Black Malt 28 500 1.7%
3 oz American - Roasted Barley3 oz Roasted Barley 33 300 1.7%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Palisade 1 oz Palisade Hops Pellet 7.5 Boil 60 min 15.7 50%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 10 min 3.42 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
2 each Cinnamon Stick Spice Boil 5 min.
1 oz Orange Peel, Sweet Spice Boil 5 min.
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Winter Warmer" Clone Beer recipe by Brewer #53505. Extract, ABV 6.32%, IBU 19.12, SRM 30.17, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 60L, Chocolate, Black Malt, Roasted Barley) Hops: (Palisade , Fuggles) Other: (Cinnamon Stick, Orange Peel, Sweet)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-07 19:59 UTC
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