Brew Log History
Target 20°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
1 kg |
De Swaen Pilsner1 kg De Swaen Pilsner |
|
38 |
5.17 |
24.4% |
|
1 kg |
Weyermann - Extra Pale Pilsner 1.5L1 kg Weyermann - Extra Pale Pilsner 1.5L |
|
38 |
2.51 |
24.4% |
|
0.40 kg |
Flaked Barley0.4 kg Flaked Barley |
|
32 |
4.37 |
9.8% |
|
0.30 kg |
German - Smoked Malt0.3 kg Smoked Malt |
|
37 |
6.51 |
7.3% |
|
0.50 kg |
Dingemans - Belgian Pilsner - 3L0.5 kg Dingemans - Belgian Pilsner - 3L |
|
38 |
6.51 |
12.2% |
|
0.30 kg |
De Swaen Black Malt0.3 kg De Swaen Black Malt |
|
27 |
1733.07 |
7.3% |
|
0.30 kg |
Whisky Malt0.3 kg Whisky Malt |
|
37 |
14.51 |
7.3% |
|
0.20 kg |
Weyermann Carahell 10L0.2 kg Weyermann Carahell 10L |
|
37 |
25.19 |
4.9% |
|
0.10 kg |
Thomas Fawcett - Roast Barley 500L0.1 kg Thomas Fawcett - Roast Barley 500L |
|
26 |
1332.78 |
2.4% |
|
4.10 kg / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
45 g |
East Kent Goldings45 g East Kent Goldings Hops |
|
Leaf/Whole |
5.2 |
Boil
|
75 min |
35.83 |
90% |
|
5 g |
East Kent Goldings5 g East Kent Goldings Hops |
|
Leaf/Whole |
5.2 |
Dry Hop
|
14 days |
|
10% |
|
50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
pils malt only in 8L |
Infusion |
-- |
53 °C |
5 min |
|
5 L |
infused other grains in 75 deg water and combined at 5' |
Infusion |
-- |
65 °C |
45 min |
|
|
|
Temperature |
-- |
72 °C |
45 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
20 g |
Oak Chips
|
|
Flavor |
Secondary |
0 min. |
Target Water Profile
Scheveningen Q3 2014
Notes
'session' stout with wood aging, whisky and smoke effects. Aim for fairly high attenuation (78%).
No reason for 3 types of pilsner malt, just finishing my leftovers.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-12-28 11:59 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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