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Stone Enjoy by 12.11.15

Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14.9 gallons
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 90% (brew house)
Source: Electric Brewery plus some mods by JonyMac
Rating:

5.00 (1 Review)

Calories: 268 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)

Created: Thursday November 5th 2015

Original Gravity:

1.081

Final Gravity:

1.017

ABV (alternate):

9.0%

IBU (tinseth):

608.2

SRM (morey):

5.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 66°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
13.30 lb	American - Pale 2-Row13.3 lb Pale 2-Row	37	1.8	46.2%
13.30 lb	United Kingdom - Maris Otter Pale13.3 lb Maris Otter Pale	38	3.75	46.2%
1.20 lb	Corn Sugar - Dextrose1.2 lb Corn Sugar - Dextrose - (late boil kettle addition)	46	0.5	4.2%
1 lb	German - Acidulated Malt1 lb Acidulated Malt	27	3.4	3.5%
28.80 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	Calypso4 oz Calypso Hops	Pellet	15.4	Mash	0 min	17.48	11.9%
4 oz	Hop Shots4 oz Hop Shots Hops	Pellet	60	Boil	90 min	365.41	11.9%
2 oz	Delta2 oz Delta Hops	Pellet	8.99	Boil	15 min	12.7	6%
2 oz	Target2 oz Target Hops	Pellet	11.5	Boil	15 min	16.24	6%
2 oz	Amarillo2 oz Amarillo Hops	Pellet	8.7	Boil	15 min	12.29	6%
2.50 oz	Citra2.5 oz Citra Hops	Pellet	11	Whirlpool at 210 °F	0 min	85.82	7.5%
2.50 oz	Cascade2.5 oz Cascade Hops	Pellet	5.6	Whirlpool at 210 °F	0 min	43.69	7.5%
2.50 oz	Motueka2.5 oz Motueka Hops	Pellet	7	Whirlpool at 210 °F	0 min	54.61	7.5%
3 oz	Nelson Sauvin3 oz Nelson Sauvin Hops	Pellet	12.5	Dry Hop	7 days		9%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	12	Dry Hop	7 days		9%
3 oz	Nelson Sauvin3 oz Nelson Sauvin Hops	Pellet	12.5	Dry Hop	14 days		9%
3 oz	Galaxy3 oz Galaxy Hops	Pellet	12	Dry Hop	14 days		9%
33.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Calypso (Pellet)	17.48	11.9%
4 oz	Hop Shots (Pellet)	365.41	11.9%
2 oz	Delta (Pellet) 1.9999999954251 oz Delta (Pellet) Hops	12.7	6%
2 oz	Target (Pellet)	16.24	6%
2 oz	Amarillo (Pellet)	12.29	6%
2.50 oz	Citra (Pellet) 2.4999999942814 oz Citra (Pellet) Hops	85.82	7.5%
2.50 oz	Cascade (Pellet)	43.69	7.5%
2.50 oz	Motueka (Pellet)	54.61	7.5%
6 oz	Nelson Sauvin (Pellet)	0	18%
6 oz	Galaxy (Pellet)	0	18%
33.50 oz / $ 0.00

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
	Infusion	--	147 °F	90 min
	Temperature	--	168 °F	10 min
Starting Mash Thickness: 1.25 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 each	Whirfloc		Fining	Boil	15 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 1110 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
110	18	16	50	279	0
Mash Chemistry and Brewing Water Calculator

Notes

Boil Corn sugar 10 mins at end of boil

Last Updated and Sharing

2,044

Views

Brews

Public: Yup, Shared
Last Updated: 2016-04-28 22:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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JonyMac • 04/28/2016 at 10:42pm

5 of 5

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Stone Enjoy by 12.11.15

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