Grasshopper Milk Stout Beer Recipe | All Grain Sweet Stout | Brewer's Friend

Grasshopper Milk Stout

216 calories 28 g 12 oz
Beer Stats
Method: All Grain
Style: Sweet Stout
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 216 calories (Per 12oz)
Carbs: 28 g (Per 12oz)
Created: Wednesday November 4th 2015
1.064
1.024
5.2%
29.1
41.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb United Kingdom - Maris Otter Pale9 lb Maris Otter Pale 38 3.75 73.5%
1 lb American - Black Malt1 lb Black Malt 28 500 8.2%
12 oz American - Caramel / Crystal 80L12 oz Caramel / Crystal 80L 33 80 6.1%
8 oz United Kingdom - Pale Chocolate8 oz Pale Chocolate 33 207 4.1%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 8.2%
12.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 oz East Kent Goldings1.5 oz East Kent Goldings Hops Pellet 5.8 Boil 60 min 29.06 100%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.5 gal Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
5 oz Mint Flavor Secondary --
3 oz cocoa nibs Flavor Secondary --
 
Yeast
Wyeast - Northwest Ale 1332
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
High
Optimum Temp:
65 - 75 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Grasshopper Milk Stout" Sweet Stout beer recipe by Steven Gallagher. All Grain, ABV 5.18%, IBU 29.06, SRM 41.37, Fermentables: (Maris Otter Pale, Black Malt, Caramel / Crystal 80L, Pale Chocolate, Lactose (Milk Sugar)) Hops: (East Kent Goldings) Other: (Mint, cocoa nibs)
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  • Public: Yup, Shared
  • Last Updated: 2015-11-04 20:27 UTC
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