Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Opal0.25 oz Opal Hops |
|
Pellet |
4.5 |
First Wort
|
0 min |
1.06 |
8.3% |
0.75 oz |
Opal0.75 oz Opal Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
5.27 |
25% |
1 oz |
Opal1 oz Opal Hops |
|
Pellet |
4.5 |
Boil
|
5 min |
1.4 |
33.3% |
1 oz |
Palisade1 oz Palisade Hops |
|
Pellet |
7.5 |
Boil
|
1 min |
0.5 |
33.3% |
3 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Opal (Pellet) 1.9999999954251 oz Opal (Pellet) Hops |
|
7.73 |
66.6% |
1 oz |
Palisade (Pellet) 0.99999999771257 oz Palisade (Pellet) Hops |
|
0.5 |
33.3% |
3 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
8.39 gal |
dough in @ 162 F |
Infusion |
-- |
149 °F |
90 min |
6.63 gal |
Batch Sparge |
Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Notes
Hit 1.078 OG, overshot volume. initially overshot mash temp but cooled down with cold water to 149/150 F.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-21 20:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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