Brew Log History
Target 65°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6.3 |
Boil
|
60 min |
20.97 |
33.3% |
|
1 oz |
East Kent Goldings1 oz East Kent Goldings Hops |
|
Pellet |
6.3 |
Boil
|
15 min |
11.72 |
33.3% |
|
1 oz |
German Tettnanger1 oz German Tettnanger Hops |
|
Pellet |
2.4 |
Boil
|
22 min |
5.45 |
33.3% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
East Kent Goldings (Pellet) 1.9999999954251 oz East Kent Goldings (Pellet) Hops |
|
32.69 |
66.6% |
|
1 oz |
German Tettnanger (Pellet) 0.99999999771257 oz German Tettnanger (Pellet) Hops |
|
5.45 |
33.3% |
|
3 oz
/ $ 0.00
|
Notes
Used saf 05 because that is what I had. An English ale yeast probably would have been more appropriate.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-29 05:05 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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