Brew Log History
Target 66°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.50 oz |
Brewmaster - CZECH SAAZ1.5 oz CZECH SAAZ Hops |
|
Pellet |
2.6 |
Boil
|
60 min |
12.67 |
50% |
1.50 oz |
Brewmaster - CZECH SAAZ1.5 oz CZECH SAAZ Hops |
|
Leaf/Whole |
2.6 |
Aroma
|
0 min |
|
50% |
3 oz
/ $ 0.00
|
"BELGIAN STRONG GOLDEN ALE3" Belgian Dark Strong Ale beer recipe by Mike Holcomb. Extract, ABV 8.51%, IBU 12.67, SRM 6.65, Fermentables: (Dry Malt Extract - Light, Belgian Candi Sugar - Clear/Blond) Steeping Grains: (Biscuit, Cara 20L) Hops: (CZECH SAAZ)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-05 06:23 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top