Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Tettnang2 oz Tettnang Hops |
|
Pellet |
4.5 |
Boil
|
40 min |
15.47 |
50% |
|
2 oz |
Liberty2 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
30 min |
12.04 |
50% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Tettnang (Pellet) 1.9999999954251 oz Tettnang (Pellet) Hops |
|
15.47 |
50% |
|
2 oz |
Liberty (Pellet) 1.9999999954251 oz Liberty (Pellet) Hops |
|
12.04 |
50% |
|
4 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2 qt |
|
Temperature |
-- |
140 °F |
30 min |
|
|
|
Temperature |
-- |
158 °F |
30 min |
Starting Mash Thickness:
1.1 qt/lb
|
"Palmer Marzen" Oktoberfest/Märzen beer recipe by John Palmer, How to Brew. All Grain, ABV 4.34%, IBU 27.51, SRM 11.45, Fermentables: (Vienna, Caramel / Crystal 80L, Munich Light, CaraMunich I) Hops: (Tettnang, Liberty)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-03 01:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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