"Coffee and Cream" Cream Ale beer recipe by Declan Walsh. All Grain, ABV 5.84%, IBU 17.99, SRM 5.49, Fermentables: (Pilsner, Munich, Flaked Oats, Maple Syrup) Hops: (Columbus, Hallertau Blanc) Other: (Irish Moss, Cold-brewed Coffee)
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Last Updated: 2016-01-28 13:40 UTC
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NEW Water Requirements:
Coffee and Cream
Equipment Profile Used
System Default
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Water Requirements:
Coffee and Cream
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Recipe Cost
£ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £
Cost %
Fermentables
£
Steeping Grains (Extract Only)
£
Hops
£
Yeast
£
Other
£
Cost Per Barrel
£0.00
Cost Per Pint
£0.00
Total Cost
£0.00
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