View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Catch Her in the Rye - Rye IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Efficiency: 75% (brew house)
Source: http://jimsbrews.blogspot.com/
Calories: 250 calories (Per 12oz)
Carbs: 27.4 g (Per 12oz)
URL: http://jimsbrews.blogspot.com/

Created: Sunday February 19th 2012

Original Gravity:

1.075

Final Gravity:

1.021

ABV (alternate):

7.6%

IBU (rager):

42.2

SRM (morey):

21.6

Mash pH

n/a

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
10 lb	American - Pale 2-Row10 lb Pale 2-Row	37	1.8	72.7%
1 lb	American - Rye1 lb Rye	38	3.5	7.3%
1.50 lb	American - Caramel / Crystal 75L1.5 lb Caramel / Crystal 75L	33	75	10.9%
0.25 lb	German - Carafa II0.25 lb Carafa II	32	425	1.8%
1 lb	German - Munich Light1 lb Munich Light	37	6	7.3%
13.75 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	13.9	Boil	15 min	9.1%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	15 min	18.2%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	10 min	18.2%
1 oz	Cascade1 oz Cascade Hops	Pellet	7	Boil	5 min	18.2%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Aroma	1 min	18.2%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Dry Hop	7 days	18.2%
5.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.50 oz	Columbus (Pellet)		9.1%
2 oz	Amarillo (Pellet)	0	36.4%
1 oz	Chinook (Pellet)		18.2%
1 oz	Cascade (Pellet)		18.2%
1 oz	Cascade (Leaf/Whole)		18.2%
5.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17	double batch sparge	Sparge	--	154 °F	60 min

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

See description in my brew blog. Really nice darker Rye kicked IPA. One of my brew friends went nuts over this one :)

Nope no 60 min hop boil. Im going more and more to hop blast method, get the IBU you want with 15 min or less additions, preserves more hop flavor, and does not take much more hops at all.

http://jimsbrews.blogspot.com/

Cheers,

Jim

Last Updated and Sharing

4,338

Views

Brews

Public: Yup, Shared
Last Updated: 2012-04-29 15:10 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Other Brewers Who Brewed This Recipe:

Grubbly

ferment

GreyLark

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!