Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
20 g |
Saaz20 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
5.39 |
26.7% |
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
5.6 |
Boil
|
4 min |
0.58 |
6.7% |
|
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
6.1 |
Boil
|
20 min |
9.4 |
26.7% |
|
15 g |
Saaz15 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
4 min |
1.09 |
20% |
|
15 g |
Tettnanger15 g Tettnanger Hops |
|
Pellet |
6.1 |
Boil
|
4 min |
1.89 |
20% |
|
75 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
20 L |
|
-- |
-- |
68 °C |
-- |
|
20 L |
|
-- |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-05 00:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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