Jesmin & Don's Brown Ale Beer Recipe | All Grain American Brown Ale | Brewer's Friend
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Jesmin & Don's Brown Ale

197 calories 18.2 g 12 oz
Beer Stats
Method: All Grain
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 15 gallons (fermentor volume)
Pre Boil Size: 17.5 gallons
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jeff & Brew Lab
Calories: 197 calories (Per 12oz)
Carbs: 18.2 g (Per 12oz)
Created: Friday October 30th 2015
1.060
1.012
6.3%
16.9
17.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 lb United Kingdom - Maris Otter Pale30 lb Maris Otter Pale 38 3.75 87.6%
4 lb American - Caramel / Crystal 80L4 lb Caramel / Crystal 80L 33 80 11.7%
4 oz American - Black Malt4 oz Black Malt 28 500 0.7%
34.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 oz Fuggles3 oz Fuggles Hops Pellet 4.5 Boil 60 min 16.93 100%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 154 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
2 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Jesmin & Don's Brown Ale" American Brown Ale beer recipe by Jeff & Brew Lab. All Grain, ABV 6.31%, IBU 16.93, SRM 17.82, Fermentables: (Maris Otter Pale, Caramel / Crystal 80L, Black Malt) Hops: (Fuggles) Other: (Irish Moss)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2015-10-30 17:43 UTC
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