Method:BIAB Style:American Pale Ale Boil Time:60 min Batch Size:21 liters
(fermentor volume) Pre Boil Size:28.5 liters Pre Boil Gravity:1.037
(recipe based estimate)
Efficiency: 75%
(brew house) Source:Porterble Brewing Calories:135.5
(Per 330ml)
Carbs:10.6 g
(Per 330ml)
"Quick Experimental Hop #2 Pale Ale" American Pale Ale beer recipe by Porterble Brewing. BIAB, ABV 5.5%, IBU 40.45, SRM 6.44, Fermentables: (Pale 2-Row, Carapils, Caramel / Crystal 90L) Hops: (Experimental Hop #2) Other: (Whirlfloc)
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Last Updated: 2015-10-30 05:59 UTC
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NEW Water Requirements:
Quick Experimental Hop #2 Pale Ale
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Water Requirements:
Quick Experimental Hop #2 Pale Ale
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Recipe Cost
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Steeping Grains (Extract Only)
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Hops
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Yeast
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