Brew Log History
Target 12°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
55 g |
Spalt55 g Spalt Hops |
|
Leaf/Whole |
4.5 |
Boil
|
60 min |
25.84 |
53.4% |
|
30 g |
Spalt30 g Spalt Hops |
|
Leaf/Whole |
4.5 |
Boil
|
10 min |
5.11 |
29.1% |
|
18 g |
Spalt18 g Spalt Hops |
|
Leaf/Whole |
4.5 |
Boil
|
0 min |
|
17.5% |
|
103 g
/ 0.00 €
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
103 g |
Spalt (Leaf/Whole) 103 g Spalt (Leaf/Whole) Hops |
|
30.95 |
100% |
|
103 g
/ 0.00 €
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Infusion |
-- |
65 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Protofloc
|
|
Fining |
Boil |
15 min. |
Target Water Profile
Pilsen (Light Lager)
"German Pilsner" German Pilsner (Pils) beer recipe by Home Brew Beer, Greg Hughes. All Grain, ABV 4.02%, IBU 30.95, SRM 4.78, Fermentables: (Pilsner, Abbey Malt) Hops: (Spalt) Other: (Protofloc)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-31 08:32 UTC
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|
Cost € |
Cost % |
| Fermentables |
€ |
|
Steeping Grains
(Extract Only) |
€ |
|
| Hops |
€ |
|
| Yeast |
€ |
|
| Other |
€ |
|
| Cost Per Barrel |
€ 0.00 |
|
| Cost Per Pint |
€ 0.00 |
|
| Total Cost |
€ 0.00 |
|
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