Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
25 g |
Northern Brewer25 g Northern Brewer Hops |
|
Pellet |
10 |
Boil
|
60 min |
35.17 |
45.5% |
|
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Boil
|
1 min |
1.27 |
54.5% |
|
55 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8 L |
|
Infusion |
-- |
67 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
irish moss
|
|
Fining |
Boil |
15 min. |
"Robust Porter (PM)" Robust Porter beer recipe by Northern Brewer. Partial Mash, ABV 6.15%, IBU 36.44, SRM 30.18, Fermentables: (Liquid Malt Extract - Light, Maris Otter Pale, Caramel / Crystal 40L, Chocolate, Caramel / Crystal 90L, Black Patent) Hops: (Northern Brewer, Cascade) Other: (irish moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-12 11:20 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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