Kevins Budweiser Lager Recipe Beer Recipe | BIAB Standard American Lager by haeffnkr | Brewer's Friend

Kevins Budweiser Lager Recipe

152 calories 16.1 g 12 oz
Beer Stats
Method: BIAB
Style: Standard American Lager
Boil Time: 60 min
Batch Size: 12 gallons (fermentor volume)
Pre Boil Size: 14 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 79% (brew house)
Source: Kevin
Calories: 152 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Wednesday October 28th 2015
1.046
1.012
4.6%
15.3
2.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.75 lb American - Pale 2-Row6.75 lb Pale 2-Row 37 1.8 35.5%
6 lb American - Pale 6-Row6 lb Pale 6-Row 35 1.8 31.6%
5.25 lb Flaked Rice5.25 lb Flaked Rice 40 0.5 27.6%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 5.3%
19 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Mount Hood1 oz Mount Hood Hops Pellet 5.8 Boil 60 min 10.08 60.6%
0.65 oz Tettnanger0.65 oz Tettnanger Hops Pellet 4.6 Boil 60 min 5.2 39.4%
1.65 oz / 0.00
 
Yeast
Wyeast - Pilsen Lager 2007
Amount:
1 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
48 - 56 °F
Starter:
Yes
Fermentation Temp:
150 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 75 0
5 gypsum
2 epsom salt
12 calcium chloride
Mash Chemistry and Brewing Water Calculator
 
Notes

I only got 71% effeciency due to the rice... should have lowered my target number to 71 or 72.

Brewer's Friend Logo
Last Updated and Sharing
 
1,718
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-10-29 01:38 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top