Experiment Beer Recipe | Extract Classic American Pilsner | Brewer's Friend
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Experiment

161 calories 16.6 g 12 oz
Beer Stats
Method: Extract
Style: Classic American Pilsner
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Wednesday October 28th 2015
1.049
1.012
4.8%
30.6
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Pilsen6.6 lb Liquid Malt Extract - Pilsen 35 2 86.8%
6.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb American - Pale 2-Row1 lb Pale 2-Row 37 1.8 13.2%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cluster1 oz Cluster Hops Pellet 6.5 Boil 60 min 22.38 50%
1 oz Mount Hood1 oz Mount Hood Hops Pellet 4.8 Boil 15 min 8.2 50%
2 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Experiment" Classic American Pilsner beer recipe by SteveJ0912. Extract, ABV 4.8%, IBU 30.58, SRM 3.17, Fermentables: (Liquid Malt Extract - Pilsen) Steeping Grains: (Pale 2-Row) Hops: (Cluster, Mount Hood)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-02 13:06 UTC
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