Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Mt Hood40 g Mt Hood Hops |
|
Pellet |
4.6 |
Boil
|
60 min |
12.05 |
25% |
|
40 g |
Mt Hood40 g Mt Hood Hops |
|
Pellet |
4.6 |
Boil
|
20 min |
7.3 |
25% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
20 min |
5.55 |
25% |
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Aroma
|
15 min |
4.55 |
25% |
|
160 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Mt Hood (Pellet) 80 g Mt Hood (Pellet) Hops |
|
19.35 |
50% |
|
80 g |
Saaz (Pellet) 80 g Saaz (Pellet) Hops |
|
10.1 |
50% |
|
160 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
27 L |
|
Temperature |
-- |
55 °C |
5 min |
|
27 L |
|
Temperature |
-- |
62 °C |
60 min |
|
27 L |
|
Temperature |
-- |
65 °C |
20 min |
|
27 L |
|
Temperature |
-- |
72 °C |
20 min |
|
27 L |
|
-- |
-- |
76 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
"hoody saaz" Dortmunder Export beer recipe by dr511. All Grain, ABV 4.89%, IBU 29.46, SRM 5.86, Fermentables: (Pilsner, Munich Light) Hops: (Mt Hood, Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-27 05:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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