Brew Log History
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
25 min |
18.74 |
50% |
|
30 g |
Saphir30 g Saphir Hops |
|
Pellet |
4.25 |
Boil
|
15 min |
15.52 |
50% |
|
60 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
68 °C |
60 min |
|
|
|
Sparge |
-- |
75 °C |
30 min |
"laKwak" Belgian Specialty Ale beer recipe by Brewer #50787. Partial Mash, ABV 8.4%, IBU 34.26, SRM 24.29, Fermentables: (Pilsner, Munich, Brown Sugar, Special B, Smoked Malt) Hops: (East Kent Goldings, Saphir)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-26 21:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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