Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Calypso1 oz Calypso Hops |
|
Pellet |
13 |
Boil
|
60 min |
32.92 |
57.1% |
0.75 oz |
Calypso0.75 oz Calypso Hops |
|
Pellet |
13 |
Boil
|
5 min |
4.92 |
42.9% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.75 oz |
Calypso (Pellet) 1.749999995997 oz Calypso (Pellet) Hops |
|
37.84 |
100% |
1.75 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
3 gal |
|
Sparge |
-- |
150 °F |
45 min |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
16 oz |
Grapefruit Pulp
|
|
Flavor |
Secondary |
-- |
"Grapefruit Pale Ale" American Pale Ale beer recipe by 7 Bridges + G.fruit. Partial Mash, ABV 4.67%, IBU 37.84, SRM 13.24, Fermentables: (Pale 2-Row, Munich - 60L, Caramel / Crystal 60L, Caramel / Crystal 20L, Liquid Malt Extract - Amber) Hops: (Calypso) Other: (Grapefruit Pulp)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-24 23:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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