Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.40 oz |
Challenger0.4 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
100 min |
14.55 |
13.3% |
|
1.50 oz |
Target1.5 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
100 min |
73.8 |
50% |
|
0.60 oz |
Challenger0.6 oz Challenger Hops |
|
Pellet |
8.5 |
Boil
|
10 min |
7.33 |
20% |
|
0.50 oz |
Target0.5 oz Target Hops |
|
Pellet |
11.5 |
Boil
|
10 min |
8.26 |
16.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Challenger (Pellet) 0.99999999771257 oz Challenger (Pellet) Hops |
|
21.88 |
33.3% |
|
2 oz |
Target (Pellet) 1.9999999954251 oz Target (Pellet) Hops |
|
82.06 |
66.7% |
|
3 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23.5 qt |
170 for 60-90 minutes to collect 6.75G of wort |
Sparge |
-- |
149 °F |
90 min |
Starting Mash Thickness:
2 qt/lb
|
"1872 Elland Porter" Robust Porter beer recipe by Champion Beer of Britain at the 2013 Great British. All Grain, ABV 6.14%, IBU 103.94, SRM 29.33, Fermentables: (Maris Otter Pale, Amber, Brown, Chocolate) Hops: (Challenger, Target)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-23 21:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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