Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
13.58 |
50% |
1 oz |
Yakima Valley Hops - Hull Melon1 oz Hull Melon Hops |
|
Pellet |
7 |
Boil
|
5 min |
5.41 |
50% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
128 °F |
20 min |
|
|
Temperature |
-- |
149 °F |
30 min |
|
|
Temperature |
-- |
158 °F |
30 min |
|
|
-- |
-- |
168 °F |
15 min |
"Friendship Brew - KellerBier" Munich Helles beer recipe by SchuBrew. BIAB, ABV 5.01%, IBU 18.99, SRM 3.26, Fermentables: (Pilsner, CaraFoam, Acidulated Malt) Hops: (Saaz, Hull Melon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-12-03 23:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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