Cantrell's Stout Beer Recipe | All Grain Russian Imperial Stout | Brewer's Friend

Cantrell's Stout

432 calories 51.9 g 12 oz
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Beer Stats
Method: All Grain
Style: Russian Imperial Stout
Boil Time: 120 min
Batch Size: 6 gallons (ending kettle volume)
Pre Boil Size: 8.25 gallons
Pre Boil Gravity: 1.093 (recipe based estimate)
Efficiency: 60% (ending kettle)
Source: Cantrell
Calories: 432 calories (Per 12oz)
Carbs: 51.9 g (Per 12oz)
Created: Thursday October 22nd 2015
1.127
1.043
11.1%
27.8
50.0
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
11.50 lb American - Pale 2-Row11.5 lb Pale 2-Row 37 1.8 31.7%
7 lb American - Pale Ale7 lb Pale Ale 37 3.5 19.3%
6 lb American - Munich - Light 10L6 lb Munich - Light 10L 33 10 16.5%
3.25 lb United Kingdom - Pale Chocolate3.25 lb Pale Chocolate 33 207 9%
3.25 lb American - Roasted Barley3.25 lb Roasted Barley 33 300 9%
4 lb Flaked Oats4 lb Flaked Oats 33 2.2 11%
7 oz American - Caramel / Crystal 40L7 oz Caramel / Crystal 40L 34 40 1.2%
7 oz American - Caramel / Crystal 80L7 oz Caramel / Crystal 80L 33 80 1.2%
7 oz Belgian - Special B7 oz Special B 34 115 1.2%
36.31 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.80 oz Willamette1.8 oz Willamette Hops Pellet 5 Boil 75 min 20.31 50%
0.90 oz Willamette0.9 oz Willamette Hops Pellet 5 Boil 30 min 7.47 25%
0.90 oz Willamette0.9 oz Willamette Hops Pellet 5 Aroma 0 min 25%
3.60 oz / $ 0.00
 
Yeast
White Labs - English Ale Yeast WLP002
Amount:
1 Each
Cost:
Attenuation (avg):
66.5%
Flocculation:
Very High
Optimum Temp:
65 - 68 °F
Starter:
Yes
$ 0.00 Yeast Pitch Rate and Starter Calculator
"Cantrell's Stout" Russian Imperial Stout beer recipe by Cantrell. All Grain, ABV 11.11%, IBU 27.78, SRM 50, Fermentables: (Pale 2-Row, Pale Ale, Munich - Light 10L, Pale Chocolate, Roasted Barley, Flaked Oats, Caramel / Crystal 40L, Caramel / Crystal 80L, Special B) Hops: (Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2016-10-22 15:19 UTC
NEW Water Requirements:
Cantrell's Stout
Equipment Profile Used

System Default

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Water Requirements:
Cantrell's Stout
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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