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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.40 oz |
Saaz1.4 oz Saaz Hops |
|
Pellet |
3.5 |
Mash
|
0 min |
3.2 |
100% |
|
1.40 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.40 oz |
Saaz (Pellet) 1.3999999967976 oz Saaz (Pellet) Hops |
|
3.2 |
100% |
|
1.40 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
Saccharification |
Infusion |
-- |
150 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tbsp |
pH Stabilizer
|
|
Water Agt |
Mash |
90 min. |
"1st Go Berliner Weisse" Berliner Weisse beer recipe by Jeff. All Grain, ABV 3.78%, IBU 3.2, SRM 3.1, Fermentables: (Pilsner, White Wheat, Flaked Oats, Flaked Barley, Rice Hulls) Hops: (Saaz) Other: (pH Stabilizer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-21 14:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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