Mike's Pumpkin Ale Beer Recipe | Extract Spice, Herb, or Vegetable Beer | Brewer's Friend
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Mike's Pumpkin Ale

179 calories 18.9 g 12 oz
Beer Stats
Method: Extract
Style: Spice, Herb, or Vegetable Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.099 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 179 calories (Per 12oz)
Carbs: 18.9 g (Per 12oz)
Created: Saturday October 17th 2015
1.054
1.014
5.3%
30.2
15.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.60 lb Liquid Malt Extract - Light6.6 lb Liquid Malt Extract - Light 35 4 68.8%
1 lb Dry Malt Extract - Light1 lb Dry Malt Extract - Light 42 4 10.4%
7.60 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
1 lb Belgian - Special B1 lb Special B 34 115 10.4%
1 lb United Kingdom - Cara Malt1 lb Cara Malt 35 17.5 10.4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 60 min 28.24 50%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 15 min 1.93 25%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Boil 0 min 25%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
36 oz Canned Pumpkin Flavor Boil 15 min.
0.50 oz Ginger Spice Boil 12 min.
0.50 oz Cloves Spice Boil 12 min.
0.50 oz Ground Cinnamon Spice Boil 12 min.
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Notes

Brew Date: 10/17/2015
Bottle Date: 10/07/15 FG 1.010

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-11-19 00:10 UTC
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