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Bloody Porter

Method: BIAB
Style: Brown Porter
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 72% (brew house)
Source: http://www.homebrewtalk.com/showthread.php?t=17618
Calories: 196 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)

Created: Saturday October 17th 2015

Original Gravity:

1.059

Final Gravity:

1.017

ABV (standard):

5.5%

IBU (tinseth):

47.7

SRM (morey):

28.9

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
9.74 lb	United Kingdom - Maris Otter Pale9.74 lb Maris Otter Pale	38	3.75	73.8%
1.31 lb	American - Wheat1.31 lb Wheat	38	1.8	9.9%
0.76 lb	American - Caramel / Crystal 75L0.76 lb Caramel / Crystal 75L	33	75	5.8%
0.46 lb	American - Chocolate0.46 lb Chocolate	29	350	3.5%
0.46 lb	American - Dark Chocolate0.46 lb Dark Chocolate	29	420	3.5%
0.46 lb	German - Caramel Pils0.46 lb Caramel Pils	35	2.4	3.5%
13.19 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Challenger0.75 oz Challenger Hops	Pellet	8.9	Boil	60 min	22.86	30%
0.75 oz	East Kent Goldings0.75 oz East Kent Goldings Hops	Pellet	5.7	Boil	30 min	11.25	30%
0.75 oz	Fuggles0.75 oz Fuggles Hops	Pellet	4.2	Boil	5 min	2.15	30%
0.25 oz	Nugget0.25 oz Nugget Hops	Pellet	13.3	Boil	60 min	11.39	10%
2.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
0.75 oz	Challenger (Pellet)	22.86	30%
0.75 oz	East Kent Goldings (Pellet)	11.25	30%
0.75 oz	Fuggles (Pellet)	2.15	30%
0.25 oz	Nugget (Pellet)	11.39	10%
2.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
7.2 gal		Infusion	--	152 °F	45 min
2 gal		Sparge	--	170 °F	15 min

Yeast

Wyeast - Ringwood Ale 1187

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	64 - 74 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 115 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Alternative yeast: giga GYO31 s-04

Hops: endeavor
challenger
EKG
fuggle
flyer

Last Updated and Sharing

669

Views

Brews

Public: Yup, Shared
Last Updated: 2015-10-25 20:57 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Bloody Porter

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