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Cascade - Willamette - Pale

Method: All Grain
Style: American IPA
Boil Time: 75 min
Batch Size: 10 gallons (fermentor volume)
Pre Boil Size: 13 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 219 calories (Per 12oz)
Carbs: 18.5 g (Per 12oz)

Created: Saturday October 17th 2015

Original Gravity:

1.067

Final Gravity:

1.011

ABV (standard):

7.3%

IBU (tinseth):

64.2

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
20 lb	American - Pale 2-Row20 lb Pale 2-Row	37	1.8	87%
2 lb	American - Munich - Light 10L2 lb Munich - Light 10L	33	10	8.7%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	4.3%
23 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Magnum1 oz Magnum Hops	Pellet	15	Boil	60 min	28.08	4.8%
5 oz	Cascade5 oz Cascade Hops	Pellet	7	Boil	10 min	23.75	23.8%
5 oz	Willamette5 oz Willamette Hops	Pellet	4.5	Boil	5 min	8.4	23.8%
3 oz	Cascade3 oz Cascade Hops	Leaf/Whole	7	Whirlpool at 180 °F	20 min	3.93	14.3%
5 oz	Cascade5 oz Cascade Hops	Pellet	7	Dry Hop	5 days		23.8%
2 oz	wil2 oz wil Hops	Pellet	4.5	Dry Hop	0 days		9.5%
21 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Magnum (Pellet)	28.08	4.8%
10 oz	Cascade (Pellet)	23.75	47.6%
5 oz	Willamette (Pellet)	8.4	23.8%
3 oz	Cascade (Leaf/Whole)	3.93	14.3%
2 oz	wil (Pellet) 1.9999999954251 oz wil (Pellet) Hops		9.5%
21 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	150 °F	60 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 465 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,878

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Brews

Public: Yup, Shared
Last Updated: 2015-10-17 16:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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