Brew Log History
Target 27°C
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Magnum5 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
39.59 |
38.5% |
|
4 g |
Centennial4 g Centennial Hops |
|
Pellet |
10 |
Boil
|
20 min |
12.79 |
30.8% |
|
4 g |
Centennial4 g Centennial Hops |
|
Pellet |
10 |
Boil
|
0 min |
|
30.8% |
|
13 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.5 L |
|
Temperature |
-- |
67 °C |
60 min |
|
5 L |
|
Temperature |
-- |
76 °C |
10 min |
Starting Mash Thickness:
4 L/kg
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 g |
Centennial
|
|
Spice |
Secondary |
-- |
Priming
|
Amount: 28 gr @ 300 ml + limao
CO2 Level: 2.3 Volumes |
Notes
Uso da Apache Artisan 06. muito bom
Uso da BRY 97. Bom. Ainda tem cheiro de fermento.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-20 11:16 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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