Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.50 oz |
Amarillo2.5 oz Amarillo Hops |
|
Leaf/Whole |
8.6 |
Whirlpool at 210 °F
|
20 min |
29.28 |
100% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Amarillo (Leaf/Whole) 2.4999999942814 oz Amarillo (Leaf/Whole) Hops |
|
29.28 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
-- |
148 °F |
40 min |
|
|
|
Temperature |
-- |
156 °F |
20 min |
|
|
Batch |
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.3 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.50 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
Priming
|
Method: Forced carb
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Grainy multinational" Kölsch beer recipe by http://www.homebrewersassociation.org/homebrew-rec. All Grain, ABV 4.9%, IBU 29.28, SRM 4.03, Fermentables: (Pilsner, Golden Promise, Wheat Malt, Rye) Hops: (Amarillo) Other: (Whirlfloc )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-08-07 04:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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