Coffee Chocolate Porter Beer Recipe | All Grain Baltic Porter | Brewer's Friend

Coffee Chocolate Porter

249 calories 29.5 g 12 oz
Beer Stats
Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mellow Fellow
Calories: 249 calories (Per 12oz)
Carbs: 29.5 g (Per 12oz)
Created: Wednesday October 14th 2015
1.074
1.024
6.6%
33.9
23.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale 2-Row10 lb Pale 2-Row 37 1.8 71.4%
1 lb American - Munich - Dark 20L1 lb Munich - Dark 20L 33 20 7.1%
1 lb Lactose (Milk Sugar)1 lb Lactose (Milk Sugar) 41 1 7.1%
0.50 lb American - Caramel / Crystal 80L0.5 lb Caramel / Crystal 80L 33 80 3.6%
0.50 lb American - Chocolate0.5 lb Chocolate 29 350 3.6%
0.50 lb American - Wheat0.5 lb Wheat 38 1.8 3.6%
0.50 lb American - Special Roast0.5 lb Special Roast 33 50 3.6%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.8 First Wort 0 min 14.93 50%
0.50 oz Columbus0.5 oz Columbus Hops Pellet 13.8 Boil 30 min 18.95 50%
1 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Sparge -- 152 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
8 oz Cocoa Powder Flavor Mash --
8 oz Cocoa Nibs Flavor Boil 10 min.
16 oz Cold Press Coffee Flavor Secondary --
4 oz Chocolate Extract Flavor Bottling --
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Coffee Chocolate Porter" Baltic Porter beer recipe by Mellow Fellow. All Grain, ABV 6.58%, IBU 33.88, SRM 23.59, Fermentables: (Pale 2-Row, Munich - Dark 20L, Lactose (Milk Sugar), Caramel / Crystal 80L, Chocolate, Wheat, Special Roast) Hops: (Columbus) Other: (Cocoa Powder, Cocoa Nibs, Cold Press Coffee, Chocolate Extract)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-14 23:59 UTC
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