Merciless Monk Beer Recipe | All Grain Belgian Dark Strong Ale | Brewer's Friend

Merciless Monk

338 calories 34.3 g 12 oz
Beer Stats
Method: All Grain
Style: Belgian Dark Strong Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (ending kettle volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 338 calories (Per 12oz)
Carbs: 34.3 g (Per 12oz)
Created: Wednesday October 14th 2015
1.101
1.025
10.0%
32.7
20.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 lb German - Pilsner12.5 lb Pilsner 38 1.6 69.4%
1 lb German - CaraMunich I1 lb CaraMunich I 34 39 5.6%
1 lb Belgian - Special B1 lb Special B 34 115 5.6%
1 lb Belgian Candi Sugar - Amber/Brown1 lb Belgian Candi Sugar - Amber/Brown 38 60 5.6%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 5.6%
1 lb Turbinado1 lb Turbinado 44 10 5.6%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 2.8%
18 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Magnum0.8 oz Magnum Hops Pellet 14.7 Boil 60 min 32.71 100%
0.80 oz / 0.00
 
Yeast
Wyeast - Belgian Ale 1214
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
68 - 78 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
"Merciless Monk" Belgian Dark Strong Ale beer recipe by Beerded Brewer. All Grain, ABV 9.95%, IBU 32.71, SRM 20.52, Fermentables: (Pilsner, CaraMunich I, Special B, Belgian Candi Sugar - Amber/Brown, Flaked Oats, Turbinado, Munich - Light 10L) Hops: (Magnum)
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  • Public: Yup, Shared
  • Last Updated: 2015-10-17 02:25 UTC
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