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Cache IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 7 gallons (ending kettle volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 76% (ending kettle)
Source: Independence Brewing Company, Derrick Crum
Calories: 234 calories (Per 12oz)
Carbs: 22.2 g (Per 12oz)

Created: Tuesday October 13th 2015

Original Gravity:

1.071

Final Gravity:

1.015

ABV (standard):

7.4%

IBU (rager):

93.2

SRM (morey):

5.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.75 lb	American - Pale 2-Row8.75 lb Pale 2-Row	37	1.8	49.6%
8 lb	Belgian - Pale Ale8 lb Pale Ale	38	3.4	45.3%
0.90 lb	Flaked Barley0.9 lb Flaked Barley	32	2.2	5.1%
17.65 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Horizon1 oz Horizon Hops	Pellet	11.2	Boil	60 min	35.39	12.5%
8 g	Cascade8 g Cascade Hops	Pellet	5.5	Boil	20 min	1.67	3.5%
0.75 oz	Columbus0.75 oz Columbus Hops	Pellet	13.4	Boil	20 min	10.79	9.4%
10 g	Cascade10 g Cascade Hops	Pellet	5.5	Boil	10 min	1.33	4.4%
1 oz	Citra1 oz Citra Hops	Pellet	12.7	Boil	10 min	8.72	12.5%
0.50 oz	Columbus0.5 oz Columbus Hops	Pellet	13.4	Boil	10 min	4.6	6.3%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	15	Boil	10 min	10.3	12.5%
10 g	Cascade10 g Cascade Hops	Pellet	5.5	Whirlpool at 212 °F	10 min	0.99	4.4%
1 oz	Citra1 oz Citra Hops	Pellet	12.7	Whirlpool at 212 °F	10 min	6.51	12.5%
0.75 oz	Columbus0.75 oz Columbus Hops	Pellet	13.4	Whirlpool at 212 °F	10 min	5.15	9.4%
1 oz	Galaxy1 oz Galaxy Hops	Pellet	15	Whirlpool at 212 °F	10 min	7.69	12.5%
7.99 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Horizon (Pellet)	35.39	12.5%
28 g	Cascade (Pellet) 28 g Cascade (Pellet) Hops	3.99	12.3%
2 oz	Columbus (Pellet)	20.54	25.1%
2 oz	Citra (Pellet) 1.9999999954251 oz Citra (Pellet) Hops	15.23	25%
2 oz	Galaxy (Pellet)	17.99	25%
7.99 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5.75 gal	Saccharification Rest	Infusion	--	150 °F	90 min
Starting Mash Thickness: 1.3 qt/lb

Other Ingredients

Amount	Name	Type	Use	Time
0.25 tsp	Breakbright	Fining	Boil	20 min.
1 each	Immersion Chiller	Other	Boil	20 min.
3.10 g	Wyeast Nutrient Blend [Hydrated]	Water Agt	Boil	10 min.

Yeast

Wyeast - American Ale II 1272

Amount:	1 Each	Cost:
Attenuation (custom):	76.5%	Flocculation:	High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	67 °F	Pitch Rate:	0.75 (M cells / ml / ° P) 344 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Sucrose (Cane Sugar) CO₂ Level: 2.4 Volumes

Last Updated and Sharing

565

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Brews

Public: Yup, Shared
Last Updated: 2016-06-04 00:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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